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Yogurt Dessert
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5.0 (1)
chef: mmc_sync
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schedule
45 min.
Ingredients
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400 g yogurt (or Greek yogurt)
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3 tbsp honey
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1 tsp vanilla
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200 g fruits (strawberries
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banana
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blueberries)
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60 g nuts
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80 g granola
Preparation
In a bowl, mix the yogurt with honey and vanilla.
Stir until smooth cream.
Cut the fruits.
In glasses or bowls, alternate layers of cream → fruits → granola.
Repeat layers as desired.
Sprinkle with nuts on top.
Serve.
Nutrition
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Servings
4
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Calories
280 kcal
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Protein
10 g
grain
Carbs
32 g
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Fat
12 g
#Desserts
#Cakes
#Healthy
#comfort
#gut
#friendly
#balance
#gluten free
schedule
11/04/26
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