Vegan Banana Pancakes
5.0 (1)
Ingredients
- check_circle2 bananas
- check_circle 4 eggs
- check_circle 100 g oats
- check_circle 1/2 tsp baking powder
- check_circle 1 tsp vanilla
- check_circle 1/2 tsp cinnamon
- check_circle 1 tbsp oil or olive oil
Preparation
- Mash the bananas in a bowl until smooth.
- Add the eggs and mix well.
- Stir in the oats, baking powder, vanilla, and cinnamon.
- Mix until you have a smooth batter.
- Heat a pan with a little oil.
- Pour small pancakes and shape them.
- Cook for 1-2 minutes on each side until golden.
- Repeat with the remaining batter and serve.
Nutrition
groups
Servings
2
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Calories
320 kcal
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Protein
14 g
grain
Carbs
40 g
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Fat
12 g
schedule
11/04/26