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Chicken Burger
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5.0 (1)
chef: mmc_sync
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schedule
20 min.
Ingredients
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burger buns – 4 pcs
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chicken fillet – 400 g
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cheese – 120 g
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tomatoes – 2 pcs
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lettuce – 100 g
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mayonnaise – 3 tbsp
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mustard – 1 tbsp
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olive oil – 1 tbsp
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salt – 1/2 tsp
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black pepper – 1/2 tsp
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garlic powder – 1/2 tsp
Preparation
Cut the chicken into fillets or shape it into patties.
Season with salt, pepper, and garlic powder.
Fry or grill the chicken until golden and cooked through.
Place cheese on the warm chicken to melt.
Warm the buns.
Spread with mayonnaise and mustard.
Add lettuce and tomatoes, place the chicken, and close the burger.
Serve.
Nutrition
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Servings
4
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Calories
600 kcal
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Protein
38 g
grain
Carbs
40 g
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Fat
28 g
#chicken meat
#easy
schedule
09/04/26
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