Name: Beef with Mashed Potatoes
Cook time: 80 min
Total time: 80 min
Ingredients: 500 g beef; 800 g potatoes; 200 ml milk; 50 g butter; 1 onion; 2 tbsp olive oil; salt to taste; black pepper to taste

Beef with Mashed Potatoes

5.0 (1)

chef: mmc_sync

80 min.

Ingredients

500 g beef
800 g potatoes
200 ml milk
50 g butter
1 onion
2 tbsp olive oil
salt to taste
black pepper to taste

Preparation

Cut the beef into pieces and fry it in olive oil.
Add the chopped onion and cook until golden.
Boil the potatoes until soft.
Drain the potatoes and mash them with milk and butter.
Season with salt and black pepper.
Serve the beef with the mashed potatoes.

Nutrition

Servings

Calories

1200 kcal

Protein

100 g

Carbs

150 g

Fat

40 g

#mmc

#gluten free

28/01/26